Print Maqui berry-vanilla cupcakes Ingredients Crust 100 g almonds roasted 30 g cashews 10 g hemp seeds 2 tablespoons coconut oil 1-2 tablespoons agave Vanilla layer 100 g cashews previously soaked for minimum 4 hours 3 tablespoons agave 4 tablespoons coconut oil juice of […]
Print Raspberry and vanilla cake Ingredients Crust 70 g almonds 20 g hemp seeds 10 g shredded coconut 1 tablespoon cacao powder 70 g dates previously soaked for minimum 1 hour Vanilla filling 200 g cashews previously soaked for minimum 4 hours 100 g coconut […]
Print Strawberry and vanilla cheesecake Ingredients Crust 100 g almonds roasted 20 g shredded coconut 70 g dates previously soaked for minimum 1 hour 2 tablespoons coconut oil pinch of vanilla powder Vanilla layer 100 g cashews previously soaked for minimum 4 hours 4 […]
Print Mango, maqui berry and vanilla cheesecake Ingredients Crust 100 g almonds 20 g shredded coconut 70 g dates previously soaked for minimum 1 hour 2 teaspoons cacao powder 2 tablespoons coconut oil Vanilla layer 100 g cashews previously soaked for minimum 4 hours 3-4 […]
Print Triple chocolate zebra style cake Ingredients Crust 80 g almonds 50 g walnuts 20 g coconut chips 20 g rolled oats 2 tablespoons coconut oil 2 tablespoons cacao powder 100 g dates previously soaked for 1 hour 1 tablespoon agave for extra sweetness White […]
Hi! We are Nensi & Slaven, a couple from Split, Croatia. We started this blog to share our experiences and thoughts on food, to meet like-minded people and to share our love for cooking and eating healthy. We absolutely love preparing our food from scratch and having lots of colors on our plate. We also enjoy discovering new cookbooks, different cuisines, and new ingredients. read more
