Roasted beet hummus

Roasted beet hummus

Roasted beet hummus

Ingredients

  • 2 cups chickpeas cooked and peeled
  • 1 big beet roasted
  • juice of 1/2 lemon
  • 2 cloves garlic
  • 1 tablespoon olive oil
  • 6-7 tablespoons sesame seeds toasted
  • salt to taste

Instructions

  1. Put all ingredients in a high-speed blender and process until the mixture is smooth and creamy. 
  2. Transfer hummus to a bowl and chill before serving.

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