Raspberry overnight oats smoothie bowl

Raspberry overnight oats smoothie bowl

 

Raspberry overnight oats smoothie bowl

Ingredients

  • 80 g rolled oats
  • 2 dl almond milk
  • 1 tablespoons white chia seeds
  • 1 frozen banana
  • 1/2 cup frozen raspberries
  • 1 teaspoon raspberry powder
  • a pinch of maqui berry powder

Instructions

  1. Soak 80 gr rolled oats and 1 tablespoon chia seeds in 2 dl almond milk overnight.

  2. Put the soaked oats in the blender and add 1 frozen banana and 1/2 cup frozen raspberries, and 1 teaspoon raspberry powder.

    Blend on high speed until smooth and creamy.

  3. Serve in a bowl and top with white chia seeds, blackberries, blueberries, cherries, mint leaves, chamomile flowers...


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