Desserts

Pitaya pancakes

Pitaya pancakes

Print Pitaya pancakes Ingredients 100 g buckwheat flour 80 g white rice flour 2 teaspoons baking powder 2-3 teaspoons pitaya powder 4-5 tablespoons agave 2.5 dl almond milk Instructions Place pancake ingredients in a medium-sized bowl and mix until well combined. Adjust sweetness.  Brush the […]

Double chocolate cookie crust pizza

Double chocolate cookie crust pizza

Print Double chocolate cookie crust pizza Ingredients Crust 50 g teff flour 10 g white rice flour 10 g tapioca flour 50 g ground hazelnuts 30 g roughly chopped hazelnuts 20 g raw cacao powder 35-40 g coconut sugar 1 teaspoon baking powder 50 g […]

Ice cream mini bundt cakes

Ice cream mini bundt cakes

Print Ice cream mini bundt cakes Ingredients Mini bundt cakes 100 g cashews previously soaked for minimum 4 hours 100 g coconut milk the thickened coconut cream from a can of full-fat coconut milk juice of 1/2 lemon 3 tablespoons agave 4 tablespoons pitted sweet […]

Chickpea and chocolate mini cakes

Chickpea and chocolate mini cakes

  Print Chickpea and chocolate mini cakes Ingredients Crust 50 g roasted almonds 50 g roasted hazelnuts 50 g dates previously soaked for minimum 1 hour 1 level tablespoon raw cacao powder date syrup if, needed, for extra sweetness Filling 200 g chickpeas 200 g […]

Mixed berry cheesecake

Mixed berry cheesecake

Print Mixed berry cheesecake Ingredients Crust 80 g toasted almonds 20 g rolled oats 50 g dates previously soaked for minimum 1 hour 1 tablespoon cacao powder 1 tablespoon coconut oil First layer 150 g cashews previously soaked for minimum 4 hours 70 g coconut […]

Teff, chocolate and hazelnut cookies

Teff, chocolate and hazelnut cookies

  Print Teff, chocolate and hazelnut cookies Ingredients 100 g teff flour 30 g white rice flour 20 g tapioca flour 100 g toasted hazelnuts ground 50 g cacao powder 70 g coconut sugar 2 teaspoons baking powder 100 g coconut cream the thickened coconut […]

Millet chocolate cake

Millet chocolate cake

  Print Millet chocolate cake Ingredients Crust 80 g roasted almonds 10 g rolled oats 50 g dates previously soaked in water for minimum 1 hour 1 tablespoon cacao powder Chocolate-millet filling 100 g millet 350 ml almond milk 120 g dates previously soaked in […]

Matcha, avocado and lemon cheesecake

Matcha, avocado and lemon cheesecake

  Print Matcha, avocado and lemon cheesecake Ingredients Crust 80 g toasted almonds 10 g rolled oats 10 g shredded coconut 50 g dates previously soaked in water for minimum 1 hour 1 tablespoon coconut oil Filling 150 g cashews previously soaked in water for […]

Chickpea flour chocolate muffins

Chickpea flour chocolate muffins

  Print Chickpea flour chocolate muffins Ingredients 120 g chickpea flour 40 g oat flour 50 g cacao powder 70 g coconut sugar 2 teaspoons baking powder 100 g peanut butter 1 chia egg 2.5 dl almond milk or any other alternative Instructions Preheat oven […]

Maqui berry and chocolate cheesecake

Maqui berry and chocolate cheesecake

  Print Maqui berry and chocolate cheesecake Ingredients Crust 80 g toasted almonds 20 g rolled oats 10 g cacao powder 50 g dates previously soaked in water for minimum 1 hour 1 tablespoon coconut oil Maqui berry layer 250 g cashews previously soaked in […]

Triple chocolate mini bundt cakes

Triple chocolate mini bundt cakes

Print Triple chocolate mini bundt cakes Ingredients Chocolate filling 150 g cashews previously soaked in water for minimum 4 hours 100 g coconut milk the thickened coconut cream from a can of full-fat coconut milk 3 tablespoons coconut oil 100 g dark vegan chocolate (70%) […]

Coconut, lemon and berry cheesecake

Coconut, lemon and berry cheesecake

  Print Coconut, lemon and berry cheesecake Ingredients Crust 90 g roasted almonds 10 g shredded coconut 3 dates previously soaked for minimum 1 hour 1 tablespoon agave 1 tablespoon coconut oil Coconut and lemon filling 200 g cashews previously soaked for minimum 4 hours […]


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