Month: February 2019

Buckwheat, chocolate, and hazelnut bliss balls

Buckwheat, chocolate, and hazelnut bliss balls

Print Buckwheat, chocolate, and hazelnut bliss balls Ingredients 100 g buckwheat 300 ml almond milk 200 g dates previously soaked for a couple of hours 150 g ground hazelnuts 100 g dark chocolate 100 g coconut cream the thickened part from a can of coconut […]